Beef Liver

Beef Liver

$12.82
1 Review Write a Review

$13.49/lb

Total Weight:
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About this cut:

Packed with iron and flavor, our pastured beef liver can be made into chopped liver or cut into strips and pan fried (after kashering) to add to salads. Livers must be broiled to kasher before consuming.

Basic Cooking Technique:

Follow kashering intructions, then use in your favorite liver recipes

Recipes:

Chopped Liver

 

This product is shipped frozen and will arrive frozen or partially-thawed. Learn more

  • 5
    beef liver

    Posted by Peggy J Milburn on Aug 29th 2018

    Beautiful piece of liver, was very tender!