Chicken Livers

Chicken Livers

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Total Weight:
--- lbs
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About this cut:

A nutrient-dense, old-fashioned delight. Pastured chicken livers are chock-full of vitamins A & B, folic acid, and iron, and, when chopped up with a little sauteed onion and a hard-boiled egg, out-of-this-world delicious. Liver must be kashered before eating.

Basic Cooking Technique:

Follow kashering intructions, then use in your favorite liver recipes.


How to kasher liver/Chopped Liver Recipe

Chicken Liver Pate with Pomegranate Molasses and Caramelized Onions

  • 5

    Posted by on Sep 13th 2018

    made great chopped
    chicken liver