About this product:
Our delicious turkey sausage is just a wee bit spicy with red pepper, black pepper, garlic, and whole fennel seeds. It's a great lean alternative to our beef, lamb, or duck sausages.
Basic Cooking Technique:
Heat through on a skillet or on the grill.
Ingredients: Turkey, Water, Sea Salt, Fennel, Spices, Natural Smoke Flavor, Cherry Powder, Celery Powder
Ilene Rosenthal We love these sausages. Not too spicy at all; not fatty. We used them sliced in pasta or grilled on a bun. Our faves.