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StarK-GLATT OUR STORY: Kosher Pastured Meats
Butcher's Cut Flatiron

Butcher's Cut Flatiron

$39.94
4 Reviews

$46.99/lb*

Pasture Fed Black Angus Beef No Hormones or Antibiotics Humanely Raised & Handled U.S. Family Farms

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This Butcher's Cut Flatiron steak is nothing short of superb, hand-cut from the shoulder of only our most well-marbled steer (the same part of the animal used to make Minute London Broil). Incredibly tender and flavorful, this cut takes well to marinades, dry rubs, or just salt and pepper. Our Black Angus cattle are bred for tenderness and raised in the US on pasture with no hormones or antibiotics. *Price per pound is an estimate for comparison purposes only. Click on the "Details" tab to learn more.
About this cut

This steak is nothing short of superb, hand-cut from the shoulder of only our most well-marbled steer (the same part of the animal used to make Minute London Broil). Incredibly tender and flavorful, this cut takes well to marinades, dry rubs, or just salt and pepper.

Other names for this cut: Split Minute Filet, Minute London Broil

Basic Cooking Technique:

Cook quickly over high heat on the grill or in a skillet or broiler to medium rare, and slice thin to serve. Remember to tent with foil and let rest for 10 minutes before slicing and serving.

Recipes

Parsley-Rubbed Steak

Garlic & Wine Steak Marinade

Cuban Marinade (can also be used for Minute London Broil)

Additional Info

This product is shipped frozen and will arrive frozen or refrigerated.

*Price per pound is an estimate for comparison purposes only. Click on the "Details" tab to learn more.

  • 5
    Flatiron steak

    Posted by Nancy Mehlman on Aug 23rd 2020

    This steak is our favorite! It is incredibly tender and flavorful! All we do is dry brine it with sea salt and a little pepper for a few hours in the fridge. No matter how we cook it, it always turns out perfect!

  • 5
    A really fine piece of meat!

    Posted by Eli Willner on Aug 5th 2020

    I pan-broiled with nothing but salt and Montreal seasoning. Tender and flavorful; one of the best steaks I've eaten in a long time!

  • 5
    Flat iron

    Posted by Pamela Berman on Apr 13th 2020

    Very tasty

  • 5
    Great recommendation!

    Posted by kenneth on Aug 22nd 2019

    When ordering for a big family BBQ while visiting Maui, HI, Grow and Behold shipped me a ton of meats overnight which was beyond clutch. When I asked my friends at G&B fora great steak recommnedation (that I do not normally purchase), they without hesitation recommended the Butcher's Cut Flatiron. And boy, was I happy that they did. They arrived beautifully and were some of the most amazingly marbled steaks I've ever seen. With a quick marinade of Montreal Steak seasoning, Grill-Mates Applewood Rub and some olive oil, I grilled these for 4 to 5 minutes on each side. I then sliced them in half inch strips and the steak disappeared off the table in under 5 minutes. I hope these will be regularly available in the future!

Packs & Weights

Our frozen meats are packaged in vacuum-sealed packages. Most packages contain one piece (ie, one Brisket). Some packages will contain two pieces (ie, Lamb Chops). Packages of smaller items, such as Chicken Wings or Pepper Steak, will contain multiple pieces.

For red meat items and multi-pack poultry items, vacuum-sealed packages may be packed in a cardboard box. If there is an option to choose how many packages you'd like in the box, you'll make that selection under "Number of Packages". Then you'll choose the total weight of the box (that is, the combined weight of all the the packages in that box). If only one choice is showing in a green box, you do not need to make any selection.

Example: Lamb Chops

Let's say you're ordering Lamb Chops and you select the following:


You've chosen: 2 packs, ~1.1lbs, and the price shows as $39.99.

You’ll receive 1 box, with 2 packages of lamb chops inside. The whole thing will weigh approximately ~1.1lbs and will cost $39.99.

Each package will contain 2 lamb chops, and weigh approximately .65lbs.

You’ll have 4 lamb chops in total. Each will weigh approximately .35lbs (note that some may be slightly larger and some slightly smaller).

Weight Ranges & Prices

To keep our fulfillment system practical and manageable, products with variable weights are sold in a weight range (this includes most frozen meats, with the exception of deli meats, sausages and beef jerky). We keep the ranges as small as practically possible to minimize the variation you might receive. If a price/lb is shown with a *, it is an estimate for comparison purposes only, since the price associated with each weight is the price for all items within that weight range.

This chart shows the weight ranges for all our products:

WeightVariance
less than 0.99lb 0.05lb
1lb - 2.19lb 0.1lb
2.2lb - 2.74lb 0.30lb
2.75lb - 10.24lb 0.25lb
10.25lb - 19.99lb 0.5lb
over 20lbs 1lb