About this cut
There are two reasons this is our most popular cut of pastured chicken: 1) These fresh, trimmed filets are incredibly versatile, perfect for any kind of cuisine and 2) the flavor and quality of our pastured poultry is unparalleled. Raised in small batches by a network of dedicated Amish and Mennonite growers, our poultry are moved to fresh pasture daily where they roam and forage freely. They are fed exclusively GMO-free grain, never any hormones, antibiotics or animal by-products, which means you get to enjoy delicious, moist, tender boneless, skinless chicken -- just they way it should be.
When Naf's grandmother had her first bite of our chicken, she said "This tastes like Spring Chicken. I haven't had this since I was a child in Poland." And our special poultry label, Sara's Spring Chicken was born. Whether you remember the taste of chicken from your childhood or simply want to enjoy the rich, gentle taste of pasture-raised poultry, you've come to the right place. There's kosher poultry -- and then there's Grow & Behold.
Basic Cooking Technique:
Grill, braise, stir-fry or sauté, or bread and fry for schnitzel.
This product is shipped frozen and will arrive frozen or refrigerated.
*Price per pound is an estimate for comparison purposes only. Click on the "Details" tab to learn more.
Delicious and delightful !
They needed less time to cook than I thought. But they were good.
One of the best chicken breast I have eaten. Ordering more
The chicken was delicious, but being new to free range meat, the muscles made it somewhat tougher than what I am used to, How much longer would you recommend baking free range chicken to achieve a less tough consistency?
Note from Grow & Behold:
Thanks, Sue! Pastured Chicken does best cooked low and slow: try roasting at 325-350F instead of a higher temp for a little longer rather than a higher temp for a shorter time.
came early, barequed grill. nice tendered.
Juicy and very fresh. Cooked perfectly on the grill.
First time ordering from here, loved the flavor of these chicken breasts. Will order again.
Packs & Weights
Our frozen meats are packaged in vacuum-sealed packs. Most packs contain one piece (ie, one Brisket). Some packs will contain two pieces (ie, Lamb Chops). Packs of smaller items, such as Chicken Wings or Pepper Steak, will contain multiple pieces.
These vacuum-sealed packs are generally packed in a cardboard box. If there is an option to choose how many packs you'd like in the box, you'll make that choice under "Number of Packs". Then you'll choose the total weight of the box (that is, the combined weight of all the the packs in that box).
Example: Lamb Chops
Let's say you're ordering Lamb Chops and you select the following:
You've chosen: 2 packs, ~1.9lbs, and the price shows as $60.78.
You’ll receive 1 box, with 2 packs of lamb chops inside. The whole thing will weigh approximately ~1.9lbs and will cost $60.78.
Each pack will contain 2 lamb chops, and weigh approximately .95lbs.
You’ll have 4 lamb chops in total. Each will weigh approximately .475lbs (note that one may be slightly larger and one slightly smaller).
Weight Ranges & Prices
To keep our fulfillment system practical and manageable, products with variable weights are sold in a weight range (this includes most frozen meats, with the exception of deli meats, sausages and beef jerky). We keep the ranges as small as practically possible to minimize the variation you might receive. If a price/lb is shown with a *, it is an estimate for comparison purposes only, since the price associated with each weight is the price for all items within that weight range.
This chart shows the weight ranges for all our products:
|less than 0.99lb||0.05lb|
|1lb - 2.19lb||0.1lb|
|2.2lb - 2.74lb||0.30lb|
|2.75lb - 10.24lb||0.25lb|
|10.25lb - 19.99lb||0.5lb|