Chuck Roast

Chuck Roast

3 Reviews Write a Review


1 netted roast per pack. (Beit Yosef is a Sephardi kashrut designation. Our Beit Yosef meat is also Chasidiche Schechita, and glatt kosher.)

Total Weight:
--- lbs
Total Roasts:
Total Cost:
About this cut:

This roast has a ton of beefy flavor, and does best with a long slow roast to bring out the flavor. Cook slowly with onions, carrots and potatoes. This roast can also be hot-roasted to rare or meidum rare or hand-cut into boneless chuck steaks!

Basic Cooking Technique:

Braise or roast low and slow. Can also be hot roasted to rare or medium-rare.


Crock Pot Chuck Roast

Chuck Roast with Sweet Potatoes

  • 5
    Chuck Roast

    Posted by Leslie Diamond on Sep 12th 2018

    After browning, cooked in crockpot w/2 lbs onions, mushrooms, baby potatoes, garlic, salt & pepper, fresh rosemary & thyme. Came out delishious! A new favorite!

  • 5
    Chuck Roast

    Posted by Sara Simon on Aug 29th 2018

    What meat should actually taste like. Will leave you amazed. This is completely divine slow roasted in a crockpot. Once you have had this roast no other chuck roast compares. Thank you G&B!

  • 4
    Chuck roast

    Posted by Shoshana on Dec 19th 2017

    I used the recipe on the website. half a cup of soy sauce and 10 hours in the crock pot. I also put on onions, carrots, and mushrooms. It was delicious!