French Roast

French Roast

1 Review Write a Review

From $22.99/lb

1 roast per pack

Total Weight:
--- lbs
Total Roasts:
Total Cost:
About this cut:

This tender roast from the chuck is richly marbled and extremely flavorful and versatile - it's tender enough to stand up to medium or high heat roasting, but can also be cooked for a longer period in some liquid.

Other names for this cut: Brick Roast, Colorado Roast, Book Roast, California Roast, Square Roast

Basic Cooking Technique:

Roast at high or medium heat, or braise low and slow.


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  • 5

    Posted by Brenda on May 15th 2018

    Used the recipe on the Grow & Behold website to make this roast and it turned out perfectly! Will definitely order again.