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Glatt Kosher Meats Raised on Pasture in the USA with No Hormones or Antibiotics
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Home > Sara's Spring Chicken

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Recipes | Portion Suggestions



Chicken Breast Quarters

Enjoy our juicy and flavorful all white meat, on the bone! Breasts and wing, together, with all of the flavor of the pasture.

 4 pieces per pack

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GREAT VALUE: Save $0.25/lb with a 3-pack!
Chicken Leg Quarters

Our pastured Leg Quarters boast the richest flavor. Roast low and slow (300F for 60-90 minutes) or until meat is tender. Also great braised or in stews.
Recipe

 4 pieces per pack

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GREAT VALUE: Save $0.25/lb with a 3-pack!
Chicken Wings

More please! You have never had wings like this before, we promise! Grill them plain, slathered with barbecue sauce or marinated in soy sauce and ginger , grill these babies till they are crispy and watch them disappear! Recipe

 ~12-16 wings per pack

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GREAT VALUE: Save $0.25/lb with a 6-pack!
Chicken Thighs

Rich and tender, the full-bodied flavor of pasture-raised chicken really shines in this cut! Great for a quick and easy meal, on the grill, or simmer with onions and mushrooms for an hour. Versatile and delicious!Recipe

 4 pieces per pack

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Quantity
GREAT VALUE: Save $0.25/lb with a 6-pack!
Chicken Drumsticks

NEW LOWER PRICE!
A crowd-pleaser perfect for the barbecue. If the two drumsticks that come with your chicken can't keep everyone happy, augment your offerings with our delicious drumsticks (and stock up on napkins!Recipe

 6 pieces per pack

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GREAT VALUE: Save $0.25/lb with a 4-pack!
Chicken Feet

These chicken feet are your bubbe's secret ingredient to the most powerful soup in Jewish history. Rich with flavor and gelatin, our pastured chicken feet will take your soup up at least two notches!
Recipe

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Chicken Liver

A nutrient-dense, old-fashioned delight. Pastured chicken livers are chock-full of vitamins A & B, folic acid, and iron, and, when chopped up with a little sauteed onion and a hard-boiled egg, out-of-this-world delicious. Liver must be kashered before eating; instructions for how to do this are included with your order. Recipe

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GREAT VALUE: Save $0.25/lb with a 4-pack!
On Special - 20% Off
Discount will be applied in your shopping cart.
Chicken Skin

Bring back the flavors of your grandmother's kitchen! Render these skins to make clear, flavorful shmaltz for cooking. Then enjoy the gribnes (crispy skin bits left over after the fat has been rendered out) -- you won't be able to resist eating them hot right out of the pan! Add them to your chopped liver for an extra delicious crunch. Recipe

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