Grow & Behold delivers the best kosher for Passover meats and provisions -- anywhere in the US.
Make your Passover extra delicious with Grow & Behold! Our premium kosher for Passover meats are raised on pasture on family farms in the USA without hormones or antibiotics, expertly butchered, and delivered right to your door. We are well-stocked, and restocking regularly, to get you what you need for Passover. No matter how many folks will be at your holiday table, we have briskets and other cuts of all sizes to help you enjoy delicious meals for Seder and beyond.
Unpack Deliciousness
Stock your freezer with incredible meats to enjoy for Passover and beyond!
Passover Kashrut Information
- All products purchased after February 1, 2021 that are suitable for use on Passover will have the words "Kosher for Passover' in the product name on our website. (All of our unseasoned, raw Beef, Veal, Lamb and Poultry are kosher for Passover year-round with no additional markings on the package. The packages themselves will not say "kosher for Passover" unless specific Passover certification is required -- see below.)
- For products purchased before February 1, 2021: All of our unseasoned, raw Beef, Veal, Lamb and Poultry are kosher for Passover year-round with no additional markings on the package. Yes, you can serve steaks, roasts, raw chicken, etc. that you have already purchased on Passover. For information on ground meats purchased before February 1, please review this table.
- Anything with ingredients other than meat must have a Passover hechsher (OU-P or Star K-P) for use on Passover. You can find our kosher for Passover sausages, hot dogs, deli meats, gefilte fish and various cheeses here. Marinated meats, raw sausages, cocktail franks, beef jerky, Montreal smoked meat, salami and lamb bacon will not be available for Passover.
When to Order
- Order early! Don't wait to order special roasts and steaks; popular items may sell out closer to the holiday.
- To allow time to prep the weekend before, choose a delivery date before March 19. The last delivery date before Passover is Thursday, March 25.
- Exact delivery timing is beyond our control. We do not recommend planning to cook an item in your order on the day that it is scheduled to arrive. Delays are rare, but can happen. Please review our policies in the event of delivery or shipping delays.
- All raw meats are shipped frozen and will arrive frozen or refrigerated. Learn more about defrosting and storage.
Great Braising Roasts for Seder
Every one of our pastured braising roasts is delicious, from the leanest to most marbled, smallest to largest. Use the descriptions below to find what's right for you, or contact us for a recommendation!
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Deckel
Why you'll love it: Leaner than first-cut brisket, economical
Cook Time: ~60min/lb
Liquid: Fully submerged
Serves: 3-5 -
Whole Brisket
Why you'll love it: Large roast serves a crowd, or leftovers; contains both lean and marbled sections
Cook Time: ~60min/lb
Liquid: Partially submerged
Serves: 10-16 -
Chuck Pot Roast
Why you'll love it: Beefy "chuck steak" flavor, well-marbled, more economical
Cook Time: ~60min/lb
Liquid: Partially or fully submerged
Serves: 6-8 -
Beef Osso Bucco
Why you'll love it: Rich flavor, beautiful presentation
Cook Time: ~60min/lb
Liquid: Mostly submerged
Serves: 1-2 per piece -
French Brisket
Why you'll love it: Delicious and tender netted roast, presents beautifully
Cook Time: ~45min/lb
Liquid: Partially submerged
Serves: 4-6 -
Lamb Shanks
Why you'll love it: Rich lamb flavor, tender fall-apart meat
Cook Time: ~60min/lb
Liquid: Mostly submerged
Serves: 2-3 per piece -
Veal Pastrami Roast
Why you'll love it: Tender, well-marbled, lighter than beef
Cook Time: ~60+min/lb
Liquid: Mostly submerged
Serves: 3-5 -
Top of the Rib
Why you'll love it: More tender than brisket, evenly marbled (somewhere between 1st/2nd cut)
Cook Time: ~60min/lb
Liquid: Partially submerged
Serves: 6-8 -
Veal Neck Roast
Why you'll love it: Tender netted roast, lighter flavor than beef
Cook Time: ~45min/lb
Liquid: Partially submerged
Serves: 6-8 -
Pastrami Roast
Why you'll love it: Extra-marbled, very tender
Cook Time: ~60min/lb
Liquid: Mostly submerged
Serves: 4-6 -
Second Cut Brisket
Why you'll love it: Nicely marbled, small, great flavor
Cook Time: ~60min/lb
Liquid: Partially submerged
Serves: 4-5 -
First Cut Brisket
Why you'll love it: Classic cut, lean, even grain
Cook Time: ~60min/lb
Liquid: Partially submerged
Serves: 8-12
Passover Provisions
Enjoy our nitrate-free Passover provisions for breakfast, lunch or dinner!
Seder Mains
With Passover starting right after Shabbat, we strongly recommend a Seder main course that can be made ahead. These recipes will work for gatherings of 2-20, and can all be made ahead and frozen.
Cornish Hen
with Kumquats & Olives
Try it with:
Cornish Hens, Chicken Thighs, Leg Quarters
My Mother's
Sweet & Sour Brisket
Try it with:
First Cut Brisket, Top of the Rib, Brisket Strip
Braised Beef with Lots and
Lots of Onions
Try it with:
Osso Bucco, Chuck Pot Roast, Shin Meat
Our Promise To You
We deliver the best meat. Here's why:
Respect
We treat our farmers, animals, producers, and the land with the utmost respect. We raise animals on pasture in the Northeast USA. We use no hormones or growth-promoting antibiotics. Ever.
Commitment
We never compromise on quality or kashrut, and are dedicated to excellent customer service. We work directly with farmers and producers and stand behind every piece of meat we sell.
Quality
The flavor and tenderness of our meats are unparalleled. Our provisions are made with nothing but meat and spices. We deliver the best meat, anywhere in the USA.