Darom Beef Ribeye Steak (Boneless) 1.25"

SteinmetzStar K - P
2 pcs | approx 2 lb
About $99.98
$49.99
*
PRICE ESTIMATE
Each piece of meat is hand-cut to bring you the optimal flavor in every ounce
so we list an approximate weight for each item and then calculate the final price once
we fulfill your order. Our butchers make sure to select cuts that are within 15%
of the weight estimate and only charge your credit card based on the actual weight
Price estimate: $99.98 = (49.99/LB X 2LB)
Total Steaks you'll add to cart: 2
  • The price you see at checkout is the price you'll be charged.
  • The actual weight of each piece may vary
  • We work to minimize that variance, which comes from natural differences in animal size.

More Details

The King of Steaks is our Ribeye. Cut from the Rib loin these steaks carry intense intramuscular marbling and are butchered to perfection resulting in a perfect steak for 2.

Building on the standards that have made Grow & Behold a trusted name in kosher meat, we’ve traveled South to bring you Darom by Grow & Behold. This line is single-sourced from a family farm, delivering the same care, quality, and integrity you expect, now with the rich traditions of Argentinian beef. No growth promoting hormones or antibiotics.




Beef Beef
Naf’s Tips Naf’s Tips

Bring your steaks to room temperature and pat dry before searing.

Cooking Methods
  • Grill: Sear over high heat on a grill, then finish using indirect heat. Tent with foil and let rest for 10 minutes before slicing and serving.
  • Stovetop: Use your electric immersion circulator to cook to desired doneness. Pat dry, then sear over high heat, 1-2 min per side, to develop crust.

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Darom Beef Ribeye Steak (Boneless) 1.25" | 1 pc x 2 | 1.8 - 2.2 lbs
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Shipping information

Products are packed with coolant during their journey to ensure they arrive in great shape. We guarantee your order will arrive in appropriate condition, arriving either frozen or refrigerated. Most of our products are shipped frozen; occasionally, meats are shipped fresh due to a very quick turnaround between when they arrive at our freezing and distribution facility, and when they are delivered to you. Meat that is cold to the touch can be refrigerated for immediate use, or frozen for later use. Learn more about defrosting and storing meat here. If you have any concerns about the condition of your order, please contact us within 36 hours of receipt.

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Additional information