About this cut
These flavorful pieces are cut from well-marbled sections of the chuck, and can be prepared the same way as any short rib recipe. They'll do nicely when seared to build flavor and then braised until tender. You can cut the pieces down to individual portion size before, or after, cooking, if you don't want to serve as strips. Meat will shrink to approximately 2/3 size of the raw pieces as they cook.
Basic Cooking Technique:
Sear, then braise low and slow.
This product is shipped frozen and will arrive frozen or refrigerated.
*Price per pound is an estimate for comparison purposes only. Click on the "Details" tab to learn more.
I decided to try this newly available cut for one of my Pesach meals. I cooked it sous vide for 24 hours or so at 134 (would have left it longer, but meals plans changed and needed it earlier), and finished it with a generous sprinkling of sea salt and seared on a very hot grill. The meat was delicious and a real hit around the table. It was very tender and flavorful and enjoyed by those who prefer both more rare and more done beef. It is not as rich/heavy as actual short rib meat, so it worked better into a large meal. And the few leftover slices were excellent when reheated a couple of days later. I'll definitely get these again.
Packs & Weights
Our frozen meats are packaged in vacuum-sealed packages. Most packages contain one piece (ie, one Brisket). Some packages will contain two pieces (ie, Lamb Chops). Packages of smaller items, such as Chicken Wings or Pepper Steak, will contain multiple pieces.
For red meat items and multi-pack poultry items, vacuum-sealed packages may be packed in a cardboard box. If there is an option to choose how many packages you'd like in the box, you'll make that selection under "Number of Packages". Then you'll choose the total weight of the box (that is, the combined weight of all the the packages in that box). If only one choice is showing in a green box, you do not need to make any selection.
Example: Lamb Chops
Let's say you're ordering Lamb Chops and you select the following:
You've chosen: 2 packs, ~1.1lbs, and the price shows as $39.99.
You’ll receive 1 box, with 2 packages of lamb chops inside. The whole thing will weigh approximately ~1.1lbs and will cost $39.99.
Each package will contain 2 lamb chops, and weigh approximately .65lbs.
You’ll have 4 lamb chops in total. Each will weigh approximately .35lbs (note that some may be slightly larger and some slightly smaller).
Weight Ranges & Prices
To keep our fulfillment system practical and manageable, products with variable weights are sold in a weight range (this includes most frozen meats, with the exception of deli meats, sausages and beef jerky). We keep the ranges as small as practically possible to minimize the variation you might receive. If a price/lb is shown with a *, it is an estimate for comparison purposes only, since the price associated with each weight is the price for all items within that weight range.
This chart shows the weight ranges for all our products:
|less than 0.99lb||0.05lb|
|1lb - 2.19lb||0.1lb|
|2.2lb - 2.74lb||0.30lb|
|2.75lb - 10.24lb||0.25lb|
|10.25lb - 19.99lb||0.5lb|