Lamb Short Ribs

Lamb Short Ribs

3 Reviews Write a Review


2 racks per pack

Total Weight:
--- lbs
Total Racks:
Total Cost:
About this cut:

A small rack of four delicious and tender ribs. This cut is perfect for the spice rub of your choosing, cooked on the grill or in a hot, heavy skillet. For maximum tenderness, braise or steam then finish on the grill. For medium tenderness sear on hot grill, then move to indirect heat for 20-30 minutes.

Basic Cooking Technique

Sear on the grill over high heat, then finish using indirect heat. Can also be braised and seared on the grill to finish.


Lamb Short Ribs with Apricot and Onions

  • 5
    lamb short ribs.

    Posted by Danielle Felger on Sep 12th 2018

    always perfect. delicious. thank you.

  • 5
    Perfect every time

    Posted by Chani P. on May 10th 2018

    We love braising these low and slow with onions and apricots. One of the easiest meat dishes I've made and comes out amazing.

  • 5
    Lamb Short Ribs

    Posted by Daralynn Fleischer on Jan 9th 2018

    Absolutely delicious! Simple prep is best, roasting at 425 with seasoning is superb.