Beef French Roast
Each piece of meat is hand-cut to bring you the optimal flavor in every ounce
so we list an approximate weight for each item and then calculate the final price once
we fulfill your order. Our butchers make sure to select cuts that are within 15%
of the weight estimate and only charge your credit card based on the actual weight
- The price you see at checkout is the price you'll be charged.
- The actual weight of each piece may vary
- We work to minimize that variance, which comes from natural differences in animal size.
This tender French Roast from the chuck is richly marbled and extremely flavorful and versatile - it's tender enough to stand up to medium or high heat roasting, but can also be cooked for a longer period in some liquid.
Other names for this cut: Brick Roast, Colorado Roast, Book Roast, California Roast, Square Roast
Black Angus cattle are known for their superior taste, quality, and marbling. Our farmers have bred their herds to do well on pasture and produce tender, well-marbled meat. Our breeding, combined with our specialized diet and aging techniques, results in beef that is second to none, and this roast will have you savoring every bite!
There's kosher meat -- and then there's Grow & Behold. Our meats are renown for flavor and quality throughout and beyond the kosher world because they simply have no comparison. If you're going to buy a special occasion roast, this is the roast you should buy. We take care every step of the way to make sure our meats are
Naf’s Tips
- Oven/Roast: Cook at medium or high heat, until roast is rare or medium rare. Braise low and slow until tender.
Each piece of meat is hand-cut to bring you the optimal flavor in every ounce
so we list an approximate weight for each item and then calculate the final price once
we fulfill your order. Our butchers make sure to select cuts that are within 15%
of the weight estimate and only charge your credit card based on the actual weight
Each piece of meat is hand-cut to bring you the optimal flavor in every ounce
so we list an approximate weight for each item and then calculate the final price once
we fulfill your order. Our butchers make sure to select cuts that are within 15%
of the weight estimate and only charge your credit card based on the actual weight
Price estimate: $170.94 = (28.49/LB X 6LB)
Each piece of meat is hand-cut to bring you the optimal flavor in every ounce
so we list an approximate weight for each item and then calculate the final price once
we fulfill your order. Our butchers make sure to select cuts that are within 15%
of the weight estimate and only charge your credit card based on the actual weight
Price estimate: $79.975 = (31.99/LB X 2.5LB)
Each piece of meat is hand-cut to bring you the optimal flavor in every ounce
so we list an approximate weight for each item and then calculate the final price once
we fulfill your order. Our butchers make sure to select cuts that are within 15%
of the weight estimate and only charge your credit card based on the actual weight
Price estimate: $42.504749999999994 = (18.891/LB X 2.25LB)
Each piece of meat is hand-cut to bring you the optimal flavor in every ounce
so we list an approximate weight for each item and then calculate the final price once
we fulfill your order. Our butchers make sure to select cuts that are within 15%
of the weight estimate and only charge your credit card based on the actual weight
Each piece of meat is hand-cut to bring you the optimal flavor in every ounce
so we list an approximate weight for each item and then calculate the final price once
we fulfill your order. Our butchers make sure to select cuts that are within 15%
of the weight estimate and only charge your credit card based on the actual weight
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Product Questions
Shipping information
Products are packed with coolant during their journey to ensure they arrive in great shape. We guarantee your order will arrive in appropriate condition, arriving either frozen or refrigerated. Most of our products are shipped frozen; occasionally, meats are shipped fresh due to a very quick turnaround between when they arrive at our freezing and distribution facility, and when they are delivered to you. Meat that is cold to the touch can be refrigerated for immediate use, or frozen for later use. Learn more about defrosting and storing meat here. If you have any concerns about the condition of your order, please contact us within 36 hours of receipt.
